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How to Lose weight

The hard-boiled egg diet to lose 5 kilos in 3 days

One of the diets that has made the most noise in recent months is the egg diet (with permission from the keto diet). This popularity is not surprising because diets that are associated with a food usually succeed. They are attractive because they are easy to follow. However, not all are healthy. Or yes, but sometimes they don’t make any sense. We analyze the egg diet to lose 5 kilos.

What is the hard-boiled egg diet?

The hard-boiled or boiled egg diet is based on eating hard-boiled eggs in the 3 main meals of the day. Eggs are accompanied by foods low in calories and carbohydrates and high in protein, which are ideal for weight loss. There are several versions, but in all you should eat at least four eggs a day. Eggs can only be accompanied by fat-free proteins, vegetables, fruits and drinks such as water, coffee and infusions. Carbohydrates are restricted.

Arielle Chandler is the author of The hard-boiled egg diet: a quick and easy way to lose weight and according to her you can lose up to 10 kilos in 2 weeks. The author’s proposal is to have two eggs and a piece of fruit for breakfast, include another egg at lunch along with protein without fat and low-carbohydrate vegetables and have the same dinner.

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Egg diet: is it balanced and healthy?

No, the egg diet is not a diet recommended by nutritionists because it is too low in carbohydrates, and therefore provides very little energy. These diets usually work because they eliminate unhealthy and fattening foods such as pastries, sausages, sweets and limit carbohydrates. If you only eat vegetables, fruit, meat, fish and eggs, it is easy to lose weight, but we lose the nutrients of foods as interesting as legumes, for example.

If you follow the egg diet long term, can cause loss of muscle mass and nutritional deficiencies may appear.

Is the egg diet better than others?

The hard-boiled egg diet could be described as a miracle diet, because it promises great results in a very short period of time. It is true that, if you carry it out, you will lose weight in a few days, but this loss will not be sustainable over time and you will soon regain those kilos. Normally, these types of diets favor the loss of water and muscle more than fat.

The easiest, healthiest and most effective diet to lose weight

egg diet to lose weight

If you like eggs and want to eat lightly, you can follow the egg diet for two days, here is a menu proposal endorsed by a nutritionist.

  • Breakfast. 1 hard-boiled egg with half an avocado and a handful of strawberries
  • Midmorning. 1 hard-boiled egg and a slice of watermelon
  • Food. Roasted chicken salad, hard boiled egg, green sprouts, cherry tomatoes and seeds. 1 yogurt for dessert
  • Afternoon snack. 1 peach and a handful of nuts
  • Dinner. Zucchini cream without cream or potato and a grated hard-boiled egg. 1 digestive infusion for dessert

Is the egg beneficial to lose weight?

The egg is a very nutritious food (it provides vitamin A, B12, minerals such as phosphorus and potassium) and is very satiating. According to the Spanish Food Composition Database, 100 g of eggs are equivalent to 150 kcal. However, it must be taken into account that its caloric value will depend on the way in which it is cooked. In the case of the hard-boiled egg, you will not provide any extra calories.

Definitely, It is a food that provides quality protein and has very few calories, so it helps in practically all types of diets.

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What if I eat boiled egg every day?

One of the great food myths is that eating eggs every day is bad for your health. It has been scientifically proven that the cholesterol in eggs does not influence blood cholesterol. A study published in the scientific journal lipids pointed out that the consumption of up to 3 eggs per day in a healthy population is not associated with any type of problem. Even so, the recommendation is a maximum of one egg a day for people who do not do much physical activity.

If you want to lose 5 kilos, you can follow this detox diet to achieve it healthily in two weeks.

How to Lose weight

allow wine, it is easy and satiating

Marie Chantal is princess of Greece and Denmark and one of the royals that is currently most talked about. The businesswoman, socialite and wife of Pablo from Greece has become the queen consort of the Hellenic country. In a symbolic way, since in Greece there is no monarchy. She is the daughter of one of the richest men in the world, Robert Warren Miller, creator of the stores Duty Free from the airports.

At 55, Marie Chantal has a fantastic figure, and in large part it is thanks to their routines and habits. He declares himself a fan of Peloton Bike (which many of us in Spain met thanks to the first season of the sequel to sex in new york, Just Like That) and Pilates.

She has a blog where she gives advice on nutrition, wellness and motherhood. And it is there that she has explained that follow the F Factor diet. It is a little-known diet in Spain that is based on combining lean proteins with carbohydrates rich in fiber, which are low in calories and keep you full throughout the day.

What is Marie Chantal’s Factor F diet?

The F Factor diet is a weight loss plan that focuses on combination of foods rich in fiber and lean protein. It differs from other types of diets because it does not propose the elimination of any food group such as carbohydrates or fats. In fact, it’s a diet that emphasizes flexibility and doesn’t place restrictions when it comes to eating out or enjoying a glass of wine. The F in the name of the diet refers to the first letter of fiber, since it is the main element.

Marie Chantal Diet F Factor


The most important thing about the Factor F diet followed by Marie Chantal is that fiber intake is drastically increased.

This dietary guideline is based on making three meals a day plus a snack. It is designed to be low in carbohydrates, to be a satiating diet and to prevent hunger and frustration.

On her blog, Marie Chantal details the F-Factor diet nutritional plan she follows. Every day it takes

  • 37 grams of fiber.
  • 40 grams of carbohydrates.
  • 20 grams of protein per meal.

The dietitian and nutritionist from Pamplona Adriana Oroz Lacunza (@adristylelife) explains that this diet does not stray far from healthy eating recommendations, except for the supplements it proposes, and follows the nutritional recommendations of the Mediterranean diet pattern by encouraging the consumption of fruit, vegetables, whole grains, legumes, and fruits. dry, like high-fiber foods.

Origin of the diet Factor F

The F Factor diet was created by dietitian Tanya Zuckerbrot. Since the publication of his book The F-Factor Diet: Discover the Secret to Permanent Weight Loss in 2006, the dietician has developed a brand of products around the diet. According to its creator, this diet helps you achieve healthy weight loss without depriving yourself of the foods you enjoy the most.

How is the F Factor diet made?

The F Factor diet places great emphasis on the consumption of Carbohydrates from fruits, vegetables, whole grains, nuts and seeds. To help the body adapt to this eating pattern, the diet consists of three phases or steps:

  1. Phase 1. At this stage, which usually lasts about two weeks, we must incorporate at least 35 grams of fiber per day into our diet and eat less than 35 grams of net carbohydrates (total carbohydrates minus fiber). In addition, the total calories ingested daily must be between 1,000 and 1,200.
  2. Phase 2. This phase, known as “continuous weight loss,” is continued until all the desired weight has been lost. Recommendations include consuming between 1,267-1,467 calories per day while maintaining high fiber intake. Net carbs increase to 75 grams per day.
  3. Phase 3. This stage is known as maintenance. The recommendation is to consume 1,600 to 2,000 calories per day (based on body mass index, or BMI) and 125 grams of net carbohydrates per day, while maintaining a high fiber intake.

The nutritionist and dietitian Adriana Oroz recommends that we increase the intake of fiber through food and taking supplements, how would she approach this diet, It should be done in a staggered way. since they could generate certain digestive discomfort in certain people. In addition, it reminds us that fiber is a nutrient that our body does not absorb, so its excessive consumption can cause the drag of other nutrients and cause nutritional deficiencies.

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How much weight is lost with this diet?

With the Factor F diet you can lose half a kilo a week. It is a healthy and balanced diet. Also, it is an easy type of diet to follow. By not being restrictive, it can help to maintain it over time and prevent us from falling into the rebound effect. The reality is that the word diet does not fully fit this dietary pattern, since diets usually last for a short time, while this plan provides long-term solutions and proposes habits that you can implement to improve your life and well-being.

Why fiber helps to lose weight?

The foods recommended on this diet are high in fiber, a nutrient known to help achieve and maintain a healthy weight. Fiber is digested slowly, keeping us full or feeling satiated for longer. In addition, it regulates intestinal transit avoiding constipation.

The nutritionist and dietitian Adriana Oroz explains that fiber itself does not make us lose weight, but it does help to better regulate our feelings of hunger during the day. However, this nutrient does have many other benefits:

  • Research shows that diets high in fiber can lower cholesterol LDL (bad).
  • Foods with higher fiber content tend to prevent sugar spikes in the blood.
  • Eating a high fiber diet promotes bowel regularity.
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What foods are eaten on the F Factor Diet?

The F Factor diet does not describe general guidelines on what to eat, although it does place a strong emphasis on eating healthy foods such as:

  • High fiber foods. I eat fruits, non-starchy vegetables, and legumes like chickpeas
  • lean protein. We find it in eggs, white fish, chicken, beef or fresh cheese.
  • Complex carbohydrates. They must be integral so that their fiber intake is superior.
f factor diet greek salad


A Greek salad with cucumber, tomato, onion, cheese, and chicken is a perfect example of an F Factor diet meal.

In addition, the F Factor diet also recommends get extra fiber through their fiber and protein bars, protein and fiber shakes and crunchy crackers. In fact, Marie Chantal declares herself a fan of crackers or salty cookies. These are made using bran, rye flour, a touch of salt, and water from springs in Norway. The royal she recommends eating them with avocado and smoked salmon or almond butter, bananas, and a drizzle of honey.

Another of his tips to follow this diet is to drink protein and fiber shakes. Her recipe calls for mixing together two scoops of protein and fiber powder (her favorite trick is one scoop of unflavored mix and one scoop of the chocolate-flavored supplement), almond milk, ice, and 1 cup of blueberries.

The F-Factor diet also warns against eating meat that is high in fat and encourages dieters to avoid saturated fat and added sugar.

Why is the F Factor diet ideal for women 50 and older?

The F Factor diet is ideal for women aged 50 and over because it is about a balanced diet. It is a lifestyle approach to eating healthy and delicious food.

Also, increasing fiber intake at that age can help regulate intestinal transit and maintain a balanced microbiota. In turn, taking lean proteins helps repair cells and tissues, and maintains muscle mass, helping to combat flaccidity.

Dietitian and nutritionist Adriana Oroz reminds us that at this age it is essential to maintain an active lifestyle to ensure that weight loss does not imply loss of muscle mass.

1-day menu of the Factor F diet by Marie Chantal

  • Breakfast. 4 whole grain crackers with turkey and tomato + coffee with vegetable milk.
  • Meal. Greek salad with chicken, tomato, cucumber, onion, olives and feta cheese.
  • Snack. White yogurt with granola, blueberries, dark chocolate and peanut butter.
  • Dinner. Steamed salmon and broccoli with sauteed spinach.
Weekly diet to lose 3 kilos in a healthy way

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How to Lose weight

The 5 FORBIDDEN foods of Queen Letizia to be slim and young (they are very common)

Since we found out about the rumors that point to the Queen Letizia would be a faithful follower of the Perricone diet, we do not stop informing ourselves of this form of healthy eating. She is always the greatest inspiration to us. In each of her appearances we look at her looks and how great she looks. Because it is clear that, despite her busy schedule, Queen Letizia always takes time to take care of her. She likes to follow a routine in which sports are not lacking and in which food plays a fundamental role. And for that, there is Food that I would not eat.

Queen Letizia's healthy fitness breakfast: super easy to prepare, satiating and VERY tasty

What is the Perricone diet that Queen Letizia would follow?

We are going to tell you what are those foods that would be ‘forbidden’ for Queen Letizia. But first, we remind you of what this diet that I would follow consists of. The Perricone diet was developed by dermatologist Nicholas Perricone, who after several years of studies, came to the conclusion that inflammation, in addition to causing serious diseases, was also the cause of skin aging, the appearance of stretch marks and the formation of wrinkles. It was from this conclusion that he developed this anti-aging diet that helps alleviate excesses and maintain super beautiful and rejuvenated skin.

What are the prohibited foods of the Perricone diet?

There are many foods that the Perricone diet allows. Among them, they have a special role those that contain antioxidants and high-quality protein. But it is not enough to take into account which are the most consumed foods in this diet. To follow it properly, you must keep in mind which ones are recommended not to consume. Watch out! Because they are foods that we might think would not be prohibited in a healthy diet because they are quite common.

perricone diet

On the Perricone diet there is no room for fruits such as orange, watermelon and banana, and for vegetables such as carrots and potatoes. The reason why these foods are prohibited is because due to their properties and the fact that they contain sugars, carbohydrates or a high amount of calories, it leads to issues such as skin aging, weight gain, or that inflammation that is intended to be avoided. with this diet that Queen Letizia would take into account in her day to day.

How to follow the Perricone diet that Queen Letizia would follow?

If after this you want to know more about the Perricone diet, do not hesitate to consult this link because you will have everything to follow this diet that could be Queen Letizia’s favorite.

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How to Lose weight

5 ingredients, satiating and tasty

Nuria Roca always inspires us. And not only when it comes to dressing! The presenter is one of those women who leaves us great ideas of how to take care of ourselves despite having off-road days on our agendas. He does sports, pampers himself with some aesthetic care, takes care of his diet… And the good thing is that he shares many of these things. A few weeks ago, we loved the Valencian rice recipe that you posted on your Instagram, so we took a look on your social network to find more recipes. And we are in luck! Because you have shared one of a chickpea salad that is very easy to copy, rich and healthy.

Queen Letizia's healthy fitness breakfast: super easy to prepare, satiating and VERY tasty

Nuria Roca’s chickpea salad

Whenever we talk to you about salads, we like to remind you that they don’t have to be boring. Quite the opposite! The options that exist are endless, varied and with a lot of flavor. In the case of Nuria Roca, she has prepared a chickpea salad that contains ingredients with many properties, which turns out to be super successful and will only take a few minutes to prepare. Look what a look!

Recipe Nuria Roca


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What ingredients does Nuria Roca’s chickpea salad have?

Nuria Roca shared what were the ingredients that you have used for your salad. The presenter has revealed that her dish has tomato, onion, carrot, lettuce, avocado, hard-boiled egg, tuna, chickpeas, oil, vinegar and salt. And ready!

Of the ingredients it contains, we are going to highlight some that we really liked that Nuria has incorporated into a salad.

  • We love that chickpeas become the ingredient with which to give a different touch to the salad. It’s a great idea incorporate legumes into the diet How recommendable are they? If you’re short on time, you can opt for canned chickpeas so you won’t have to cook them.
  • We also like that it has avocado, because if there is a food whose fats are healthy and with a lot of antioxidant properties, that’s this. Incorporating it into salads is a great way to consume it.
  • About the hard-boiled egg, we remind you that it is a food very nutritious and satiating. It has vitamin A, B12, minerals such as phosphorus and potassium… And since it is cooked with cooking, you will not add extra calories to your recipes.
  • As for the sauce with which to accompany it, Nuria Roca has thrown of the classic mix of oil and vinegar. But you can choose between different types of vinaigrette to add different flavors and thus give the most different touches.

Chickpea salad ideas

Nuria Roca’s salad idea is ten, but so that you have more to inspire yourself, here we leave you 11 chickpea salad ideas so that you can incorporate this legume into your diet in the most light and nutritious. Don’t wait for summer! Because this is delicious at any time of the year.

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